Street foods in India often have hot, tangy, and sweet flavors which we commonly refer to as chatpata flavor. This unique taste comes from the various chutneys such as spicy green chutney, red chili-garlic chutney, and sweet tamarind chutney used both as a dressing as well as a drizzle on […]
Waffles, waffles, waffles – that’s the cry I get from my kids every morning at breakfast! I have gotten so many requests for my waffle recipe that I decided to publish it with my backup waffle plates. Well-made waffles should be crispy on the outside and soft on the inside. […]
Panagam / Panakam / Panaka / Spiced Jaggery Lemonade is a sweet and citrusy refreshing drink infused with the exquisite flavors of ginger and cardamom. It is one of the offerings made for Lord Rama on his birthday, which is celebrated across India as the festival “Sri Rama Navami”. The […]
Sambar powder / Sambar podi (in Tamil) / Sambar masala (in Hindi) is a magical spice blend in every South Indian pantry. This versatile spice blend can be used to make many South Indian dishes – sambar, rasam, vathal kuzhambu, vendhaya kuzhambu, kaara kuzhambu, kootu, roasted vegetables…the list can go […]