Mashed potato is a buttery smooth, delicately flavored, calorie rich side dish from Europe. This yummy comfort food can be put together with very few ingredients. Let’s get to mashing WHAT YOU WILL NEED Ingredients Note: 1 cup = 235 ml 2 large potatoes (russet or yukon gold), steamed 2 […]
Zucchini boats, a combination of just a few basic recipes is a tasty entrée that hubby and I had in an upscale restaurant and which I managed to reverse-engineer. Just assemble roasted zucchini, mashed potato, curried barley and top it off with some beet sauce. Et Voilà – you have […]